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Description

Sucrose is a disaccharide (a molecule composed of two monosaccharides) made from glucose and fructose. It is used for plant tissue culture and to adjust osmolarity.


bioWORLD's products are supplied for LABORATORY RESEARCH USE ONLY. The product may not be used as a drug, agricultural or pesticidal product, food additive or as a household chemical.

Properties

Shelf life

5 years

Storage Temperature

2-8°C

European Com.#

200-334-9

Appearance color

Clear, Colorless

Appearance form

Liquid

Molecular Formula

C12H22O11

Molecular Weight

342.30

Density

4.59 g/cm3

Melting point

185-187°C

Boiling point

679.11°C

Solubility (@ RT)

H2O: 342 mg/mL at 20°C; 5 g/mL at 100°C
Methanol: 10 mg/mL
Moderately soluble in glycerol and pyridine
Slightly soluble in alcohol. Insoluble in chloroform and ether.