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Description

POPSO [Piperazine-1,4-bis(2-hydroxy-3-propanesulfonic acid),dihydrate] buffer is prepared by adding NaOH to a solution of free acid. POPSO is categorized as a Good's buffer. POPSO buffer is partly degraded on autoclaving.


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Properties

Shelf life

2 years

Storage Temperature

RT

ECCN #

EAR99

Hazmat Ship

Non-hazardous

Concentration

0.2M

Appearance form

Liquid

Molecular Weight

362.4(anhydrous basis)

pH value

8

pH Range

6.4-7.194

pKa (at 25°C)

7.09