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Phaseolus vulgaris Lectin (PHA-L) - Macrobeads

21511135 GlycoMatrix™, Separopore®

Phaseolus vulgaris Lectin (PHA-L) - Macrobeads

liquid (suspension), from red kidney bean

Molecular Weight: 128 kDa

Choose your specification

  SKU Pack Size Price
21511135-1 5 mL
21511135-2 10 mL


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Description

Separopore® macrobeads are larger size (160-250 micron) than average agarose beads that facilitate coupling of cells and organelles and enzymes. Affinity-purified Phaseolus vulgaris Lectin (PHA-L) was immobilized on 4% agarose macrobeads with proper configuration and stability of the lectin.

Properties

Shelf life

2 years

Storage Temperature

2-8°C

ECCN #

EAR99

Appearance color

Opaque, White to Off-White

Appearance form

Liquid (Suspension)

Molecular Weight

128 kDa

Abbreviation (Lectins Only):

PHA-L

Source

Red Kidney Bean

Blood Group Specificity

Non-specific white

Carbohydrate Specificity

GlcNAcβ1–2Man

Conjugate/Tag/Matrix

Agarose Beads

Inhibitory Carbohydrate

Galβ1-4GlcNAcβ1-2Man

Divalent Ions

Ca++, Mn++

Mitogenic Activity

Yes