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Description

2B Minimal Agar: 2 g/L Ribitol, 2 g/L NHCl, 6 g/L KH2PO4, 12 g/L Na2HPO4, 0.26 g/L MgSO4, 0.37 g/L CaCl2 * 2H2O, 50 mg/L Leucine

 

Properties

Shelf life

3 months

Storage Temperature

2-8°C

Hazmat Ship

Non-hazardous