Chocolate Agar Plates, Chloram-25

3.6% GC Agar Base [15.0 g/L Proteose Peptone, 5.0 g/L NaCl, 4.0 g/L Potassiumhydrogen phosphate, 1.0 g/L Potassiumdihydrogen phosphate, 1.0 g/L Corn starch, 10.0 mL enrichment, 10.0 g/L Agar ], 11.0% Enrichment [10.0 g/L dextrose, 2.59 g/L L-Cysteine-HCl,