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Description

Mueller Hinton Agar

  • For antimicrobial disc diffusion susceptibility testing of common, rapidly growing bacteria by the Bauer-Kirby method, as standardized by the National Committee for Clinical Laboratory Standards (NCCLS)
  • pH: 7.3
  • Working Concentration: 38 g/L
  • Dehydrated Appearance: beige, homogeneous powder
  • Prepared Appearance: light to medium amber agar
  • Soluble in boiling water

Contains (g/L):

  • Beef Extrac: 2g
  • Acid Hydrolysate of Casein: 17.5g
  • Starch: 1.5g
  • Agar: 17g
  • Properties

    Shelf life

    3 years

    Storage Temperature

    RT

    Media Concentration (in g/L)

    38

    Appearance color

    Light brown

    Appearance form

    Powder

    pH value

    7.3