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Description

Contents: 0.8% Tryptone (8.0 g/L), 0.5% Yeast Extract (5.0 g/L), 0.5% Sodium Chloride (5.0 g/L), 1.5% Agar (15.0 g/L), 12.5 μ/mL Chloramphenicol, pH 7.0

 

Properties

Shelf life

3 months

Storage Temperature

2-8°C

Hazmat Ship

Non-hazardous