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Description

1.7% Soy Peptone, 0.5% Yeast Extract, 0.5% Sodium Chloride, 1.5% Agar, 100µg/mL Carbenicillin

Properties

Shelf life

3 months

Storage Temperature

2-8°C

Hazmat Ship

Non-hazardous

Appearance color

yellow-brown

Appearance form

gelatinous solid