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Description

1.2% Bacto Tryptone, 2.4% Yeast extract, 1.6% Glycerol, 50μg/ml Kanamycin, 72mM K2HPO4, and 17mM KH2PO4, 1.5% Agar

Properties

Shelf life

3 months

Storage Temperature

2-8°C

Hazmat Ship

Non-hazardous