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Description

Ticarcillin, disodium salt inhibits bacterial cell wall synthesis. Ticarcillin, disodium salt is hygroscopic and highly active against gram-negative bacteria such as Agrobacterium strains. Ticarcillin, disodium salt is β-Lactamase sensitive.

May cause sensitization with inhalation and skin contact. For in vitro and lab research use only, not intended for human use or consumption.

Properties

Shelf life

10 years

Storage Temperature

2-8°C

Purity

>80%

Appearance color

White to light yellow

Appearance form

Powder

Molecular Formula

C15H14N2Na2O6S2

Molecular Weight

428.39

Solubility (@ RT)

H2O: 50 mg/mL