Malt Extract Broth with Dextrose

Malt Extract Broth

• Used for the cultivation and maintenance of yeasts and molds
• pH: 4.7
• Working Concentration: 15 g/L
• Dehydrated Appearance: light beige to beige, homogeneous powder
• Prepared Appearance: light amber broth
• Soluble in water

Contains:

• Malt Extract Base
• Maltose
• Dextrose
• Yeast Extract

Usually ships within 24 hours.
This product is sold for laboratory research use only.